Healthy Japanese Restaurant-Style Salad Dressing
Ingredients
- 1 cup Carrots
- 2 stalks Celery
- 1/4 Yellow Onion
- 1/2 cup Chosen Foods Avocado Oil
- 3 tbsp Coconut Aminos (Can substitute with soy sauce)
- 3 tbsp Apple Cider Vinegar
- 1 inch Ginger Root
Instructions
- Put all ingredients into a blender and blend!